In this course you'll learn step by step how to divide the frosting on a cake neatly into two halves using a simple technique and minimal tools. You'll use different colours and/or textures of buttercream to decorate the halves of the cake differently and then add finishing touches to the join between the two halves such as piping or sprinkles. BONUS LECTURE:you'll learn from start to finish, step by step how to create a half and half cake divided into sprinkled and floral stripes.