In this course, you will learn all of the steps required to grow edible mushrooms at home indoors. Detailed specific step by step instructions will be provided and shown in videos. This is an intermediate level class but no previous experience or prior knowledge in growing mushrooms is needed.

While there is a myriad of methods to grow mushrooms indoors, many of these are not very productive and information which can be obtained on-line or from other sources is often contradictory or confusing. In this class, one specific method will be taught which has been optimized over many years to enable you to grow a wide variety of mushroom types using one grow chamber. All equipment and supplies needed can be obtained locally and/or shipped directly into your residence and instructions on what to obtain is clearly specified. Growing mushrooms indoors at home can be done year-round and is a great activity for an individual or family during a lock-down such as when travel is restricted during a pandemic.

In this course, growing mushrooms successfully at home is focused on exclusively with clear concise instructions with the goal to produce abundant numbers of mushrooms concurrently from many grow bags. This course teaches you how to make your own custom grow mixes for a wide variety of mushroom types. Additionally, how to multiply mushroom grain spawn after initially purchasing from a vendor. Furthermore, this course is focused on how to grow four different mushroom varieties including all of the needed parameters for Shiitake, Lions Mane, Black King, and Chestnut mushrooms. These varieties were chosen based on their productivity, taste, and applicability to the specific growing method taught and are delicious and nutritious and a great addition to your delectable cooking dishes. From the information learned and specific method taught many other varieties of mushrooms can be easily grown including Shimeji, Blue Oyster, Italian Oyster, and King Trumpet.