How to Prevent Food Poisoning using The Food Safety Pillars



How to Prevent Food Poisoning using The Food Safety Pillars

Rating 4.4 out of 5 (84 ratings in Udemy)


What you'll learn
  • Implement the correct cleaning and sanitising procedures
  • Identify the critical, major and minor risks in the kitchen
  • Develop cleaning schedules
  • Ensure good personal hygiene
  • Store foods safely, free of potential contamination
  • Understand why foods need to be kept at certain temperatures
  • Handle food preparation correctly. Free of food poisoning risks
  • Certificate of Completion supporting your food safety training

Description …
Duration 2 Hours 58 Minutes
Paid

Self paced

All Levels

English (UK)

303

Rating 4.4 out of 5 (84 ratings in Udemy)

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